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Royd

Gastronomy of Southern Thailand · Phuket Town, Phuket

Royd

Fine diningAuthentic ThaiRomantic

Fine dining restaurant on Dibuk Road whose chef received the 2026 Michelin Young Chef Prize, with seasonal menus showcasing Southern Thai cuisine between the Andaman Sea and the Gulf of Thailand.

Royd is a small twenty-seat restaurant on Dibuk Road, with tables and counter. Chef Suwijak "Mond" Kunghae, 2026 Michelin Young Chef Prize, offers refined Southern cuisine made almost exclusively from local products. Seasonal menus highlight herbs, seafood and spices. A gastronomic experience to discover Southern Thai cuisine in a different way.

Our local tip

Menus of 5 or 8 courses (approximately 3,300 to 3,950 THB++): book online and arrive on time, last seating around 8:15pm.

Practical info

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